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Sugar Cookies

Course Dessert
Keyword Cookies, recipe, sugar
Servings 36 Cookies

Ingredients

  • 1/2 c. Regular Butter
  • 1/2 c. Unsalted Butter
  • 2 ea. Eggs
  • 2 tsp. Vanilla Extract
  • 3 c. All-purpose Flour
  • 1/2 tsp. Baking Powder
  • 1/2 tsp. Salt

Instructions

  1. In a bowl, mix flour, baking powder, and salt. Set aside.

  2. In a large bowl, beat butter and sugar until creamy.

  3. Add eggs and vanilla until well blended.

  4. Slowly, add flour mixture into the butter mixture.

  5. Shape into two disks and refrigerate for at least 2 hours.

  6. Preheat oven to 400 degrees fahrenheit. 

  7. Shape each cookie to 1/4 inch thick and cut into any shape. Cover each baking sheet with parchment paper. 

  8. Place each cookie on top of parchment paper, and baking for 6 to 8 minutes.

  9. Remove cookies to wire rack to cool completely and decorate as desired.